Food Services Technology, New Menu Lauded by Industry Magazine

Food Management Magazine has recognized the district’s SanDi Coast Café as an outstanding innovation in the food service industry.

The magazine’s January, 2011 issue features the program’s wireless technology used to set up meal stations carts around our high school campuses.

Food Services also received an honorable mention in the magazine's nationwide 2010 Best Concepts Award for the SanDi Coast Café program. Judges cited the operation of themed SanDi Coast Café carts that serve reimbursable school meals conveniently and efficiently around high school campuses.

San Diego Unified was the only school district recognized for program excellence with most other awards going to colleges and universities.

For more information contact Gary Petill, food services director, at (858) 627-7301.

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